GRINDSTED® Pectin
Pectin is classified as a soluble fibre. Adequate intake leads to recognised benefits of cardiovascular health and glycaemic response. GRINDSTED® Pectins are optimised by Danisco for a range of specific applications. They are the safe choice for superior stability and mouthfeel in low fat and low sugar food and beverage products.
| Product | Benefits | Applications |
| GRINDSTED® Pectin YF | Fruit suspension, flowable texture and viscosity in low sugar products | Yogurt Fruit preparations |
| GRINDSTED® Pectin SY | Improves the mouth feel and viscosity, reduce syneresis in low fat and low sugar products | Yogurt |
| GRINDSTED® Pectin AMD | Mouth feel, viscosity and protein protection | Low pH dairy drinks |
| Calcium stabilisation – allowing high Calcium | Low pH dairy drinks | |
| GRINDSTED® Pectin ASD | Protein stabilisation,viscosity and texture | Low pH soy beverages |
| GRINDSTED® Pectin FLX | Creamy texture – even at very low fat | Low pH dairy desserts |
| GRINDSTED® Pectin WAVE | Mouthfeel, viscosity and stabilization in reduced sugar products | Juice beverages |
