GRINDSTED® emulsifiers
GRINDSTED® emulsifiers are effective ingredients to aid the formulation of low-fat products such as margarines, spreads, fillings and fine bakery goods. There is a range of GRINDSTED®: emulsifiers optimised for fat reduction in specific applications.
| Product | Benefits | Applications |
| GRINDSTED® CRYSTALLIZER | Elimination of trans fats | Industrial margarine |
| GRINDSTED® PGPR | Fat reduction | Fillings & spreads |
| GRINDSTED® CITREM | Fat reduction | Fillings & spreads |
| GRINDSTED® PS 702 | Fat reduction | Biscuits |
