Litesse® Polydextrose

This single ingredient offers multiple nutritional benefits, offering manufacturers the opportunity to improve the nutritional profile of their products in a number of different ways. It adds soluble dietary fibre, is an effective prebiotic and can be used to reduce glycaemic load, by replacing high-glycaemic carbohydrates such as glucose and sucrose.  Litesse^® has the additional benefit of inducing satiety – helping consumers to delay their feelings of hunger. It is uniquely well tolerated and requires no compromise in terms of taste and texture, encouraging consumer loyalty and repeat purchase.

Approved for use in over 60 countries worldwide, Litesse^® is available in three grades to meet the individual requirements of a wide range of applications and processing procedures.